Highfields Amateur Radio Club
Barbecued SPAM® Sandwiches.
| PREP TIME || 15 Min
| COOK TIME || 5 Min
| READY IN || 20 Min
| SERVES || 4
- 340g can of SPAM®
- 355ml barbeque sauce
- 200g prepared coleslaw
- 454g French bread, cut into 4 pieces, split and toasted
- Slice the SPAM® into thin slices.
- Combine the SPAM® and barbeque sauce in a large skillet or frying pan over medium heat, cook until heated through.
- Spoon meat and sauce onto the bottom halves of the toasted bread.
- Top with coleslaw and the other halves of the pieces of bread.